The Lobster Pot Restaurant

2 Maryland crab cakes pan seared served with remoulade sauce.

Crispy fried calamari served with a garlic aioli sauce. Also available sautéed

Lobster meat baked in a crock with lemon, white wine, garlic butter , topped with parmesan cheese.

5 Fried jumbo Shrimp tossed with sriracha served with sweet chili dipping sauce also available Grilled

Fresh crab meat blended with a 3 cheese blend and scallions, topped with panko bread crumbs, baked and served with fresh fried tortilla chips.  

Lump crab stuffed mushrooms baked and served in a Parmesan cream sauce.

Wonton filled with Real snow crab meat mixed with cream cheese and scallions served with sweet chili glaze

Homemade with Ohio sweet corn and sriracha dipping sauce.

6 Pan-Fried Shrimp Dumplings served with Sweet Chilli Sauce

 Sea scallops baked in a spinach, tomato parmesan cream sauce topped with seasoned panko.

Minimum 3 per order

Six jumbo chilled shrimp served with homemade white & red cocktail sauce.

Warm Lobster meat in a martini glass served with warm garlic lemon butter.

Pan-seared rare, served chilled with a  homemade sriracha aioli sauce, capers, diced red onion, seaweed salad, and baked crostinis. 

P.E.I. mussels sautéed with garlic, white wine, tomatoes, scallions, and more garlic.

Dozen Middle neck steamed clams served with drawn butter and clam broth

Lobster, and shrimp placed on a bed of mixed greens, grape tomatoes, onions, cucumbers and carrots

Fresh sliced tomatoes and mozzarella layered with basil drizzled with balsamic glaze and EVOO

Romaine hearts tossed with Caesar dressing, fresh shaved Parmesan cheese and croutons ( anchovies upon request $2.00),

 Crispy beer battered Haddock fish fillet served on a brioche bun with homemade tartar sauce and fries.

Angus burger, char-grilled to order with lettuce, tomato, and red onion on a brioche bun, served with fries.

 Fresh Lobster meat- parmesan cream sauce, topped with roasted garlic, diced tomato, mushroom and topped with mozzarella.

1 lobster roll on soft toasted bun, New England-style with mayo, celery, scallions and old bay seasoning or Connecticut-style, with warm butter, scallions and parsley. choice of one side

Preparation: steamed or baked.  crab stuffed (add $5), served with one  side

Shellfish lovers delight!  ½ lb  Snow Crab, one 6 oz Lobster Tail, 2 Jumbo Scallops, and 3 Shrimp served with your choice of one side.

Two 6oz Maine lobster tails butterflied, broiled, and basted with butter, served with one side.

Alaskan Snow Crab (1.25 lb) steamed and served with drawn butter and one side.

New England fresh Haddock and 2 Jumbo scallops 3 Shrimp with butter, parsley, and panko served with choice of one side. , 

Fresh Seafood cooked in a Old Bay, garlic butter lemon broth, mussels, clams, shrimp, snow crab legs, corn and potato with your choice of one side.

8oz. Pan seared scallops on a bed of sautéed spinach, garlic, tomatoes, and mushrooms served with your choice of one side. 

Beer battered Jumbo Shrimp, served with fries and coleslaw  & a sweet  thai chili dipping sauce and homemade cocktail sauce.

Fried goodness! Beer Battered Haddock and 3 Shrimp with fries, & coleslaw

Hand cut Ribeye 20oz steak  with  choice of one side.

Center cut black Angus beef tenderloin 9oz.  served with your choice of one side.

9oz filet mignon with our broiled buttered 6oz lobster tail. Served with choice of one side. 

Char-grilled chicken breast  brushed with a bourbon glaze and served with your choice of one side.

Sautéed shrimp  tossed in a homemade alfredo sauce served over linguine pasta. Served with choice of one side.

Linguine with chopped clams tossed in garlic, olive oil, and fresh parsley topped with Parmesan cheese. Served with choice of one side.

Sautéed shrimp with lemon, olive oil, garlic, spinach and white wine sauce served over angel hair pasta topped with Parmesan cheese. 

Shrimp, scallops, mussels, clams and calamari sautéed in with garlic, basil robust tomato sauce over linguini pasta, choice of one side.

 Lobster ravioli in lobster cream sauce with diced tomato and scallions.  Served with choice of one side.